Jessica in the Kitchen · by Jessica Hylton★ 5.0 (1)
Pineapple Peach Smoothies
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 16%
CARBS 41G71% OF CAL
5G FIBER6G OTHER31G TOTAL SUGAR
FAT 5G20% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A refreshing blended smoothie made with just peach, pineapple, banana, and plant-based protein milk. Creamy and fruity.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Jessica in the Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 2 cups frozen peaches slices
- 1 cup chopped pineapple
- 1 frozen banana
- 1/2 cup Silk® Protein Nutmilk
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 16%
CARBS 41G71% OF CAL
5G FIBER6G OTHER31G TOTAL SUGAR
FAT 5G20% OF CAL
0G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 139mg
- Total sugar
- 31g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 314mg
- Calcium
- 23mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 139MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.