Dinners, Dishes and Desserts · by Erin Sellin★ 4.5 (9)
Pineapple Margarita
NUTRITION · PER SERVING5M COOK
CAL 69%·PRO 5%
CARBS 153G44% OF CAL
2G FIBER26G ADDED102G INTRINSIC23G OTHER128G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A sweet and tropical twist on the classic margarita with fresh pineapple, tequila, and triple sec. Just four ingredients make this easy cocktail a party favorite.
drinkamericandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 4 oz pineapple juice
- 2 oz tequila
- 1 oz lime juice
- 1 oz triple sec
- 1/2 oz simple syrup (or to taste)
- 4 cups pineapple juice
- 2 cups tequila
- 1 cup lime juice
- 1 cup triple sec
- 1/4-1/2 cup simple syrup (to taste)
At a glance
PER SERVING · TIME 5M
CAL 69%·PRO 5%
CARBS 153G44% OF CAL
2G FIBER26G ADDED102G INTRINSIC23G OTHER128G TOTAL SUGAR
FAT 1G1% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 18mg
- Total sugar
- 128g
- Added sugar
- 26g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 890mg
- Calcium
- 91mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.