Pineapple Fried Rice
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Dinner at the Zoo · by Sara Welch4.4 (13)

Pineapple Fried Rice

NUTRITION · PER SERVING35M COOK
CAL 26%·PRO 61%
CARBS 73G56% OF CAL
2G FIBER63G OTHER8G TOTAL SUGAR
FAT 11G19% OF CAL
2G SAT9G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Fried rice loaded with chicken, bacon, vegetables, and juicy pineapple chunks. A simple one-pan meal that beats takeout.

mainchinesebowlchickenporkdairy free
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Nutrition & ingredients

Ingredients

serves 4
  • 3 bags of Success® Jasmine Rice (or 3 cups cooked rice (leftover is fine!))
  • 3/4 pound boneless skinless chicken breast (cut into bite size pieces)
  • 1 tablespoon vegetable oil (divided use)
  • 1/2 cup finely chopped onion
  • 1/2 cup chopped carrots
  • 1/2 cup chopped red bell pepper
  • 1/2 cup frozen peas
  • 1 cup diced pineapple (fresh or canned)
  • 1/3 cup cooked and crumbled bacon
  • 3 tablespoons soy sauce (or more to taste)
  • 1 tablespoon toasted sesame oil
  • salt and pepper to taste
  • optional: sliced green onions for garnish
PREP
15M
SODIUM
1192MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.