
The Stay At Home Chef · by Rachel Farnsworth★ 4.5 (2)
Pineapple Fluff
NUTRITION · PER SERVING140M COOK
CAL 18%·PRO 7%
CARBS 42G48% OF CAL
2G FIBER5G OTHER36G TOTAL SUGAR
FAT 20G52% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tropical no-bake dessert of whipped cream, crushed pineapple, and marshmallows. A light, fluffy, summery treat that's simple to make ahead.
dessertamerican🥣 mixergluten freevegetarian
View the full recipe on The Stay At Home Chef →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (20-ounce can) crushed pineapple (drained)
- 1 (20-ounce can) pineapple chunks (drained)
- 8 ounces cream cheese (softened)
- 1/2 cup powdered sugar
- 1 tablespoon cornstarch
- 1 cup heavy cream
- 1 teaspoon vanilla extract
- 2 cups mini marshmallows
At a glance
PER SERVING · TIME 140M
CAL 18%·PRO 7%
CARBS 42G48% OF CAL
2G FIBER5G OTHER36G TOTAL SUGAR
FAT 20G52% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 118mg
- Total sugar
- 36g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 241mg
- Calcium
- 69mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 118MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
