The Recipe Critic · by Alyssa Rivers★ 5.0 (1)
Pineapple fluff
NUTRITION · PER SERVING40M COOK
CAL 18%·PRO 5%
CARBS 51G56% OF CAL
2G FIBER7G OTHER43G TOTAL SUGAR
FAT 17G43% OF CAL
12G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fluffy no-bake dessert combining pineapple, marshmallows, coconut, and whipped cream. Sweet and tropical, it's a popular potluck favorite.
dessertamericangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 3.4 ounce box of vanilla pudding mix
- ¼ cup cream of coconut
- 20 ounce can of crushed pineapple (not drained)
- 8 ounce tub of whipped topping (thawed)
- 2 cups mini marshmallows
- 1 cup sweetened shredded coconut
- ½ cup chopped macadamia nuts
- ⅓ cup maraschino cherries (optional)
At a glance
PER SERVING · TIME 40M
CAL 18%·PRO 5%
CARBS 51G56% OF CAL
2G FIBER7G OTHER43G TOTAL SUGAR
FAT 17G43% OF CAL
12G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 120mg
- Total sugar
- 43g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 151mg
- Calcium
- 8mg
- Iron
- 0.65mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 120MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.