The Recipe Critic · by Alyssa Rivers★ 4.6 (5)
Pineapple Cheese Ball
NUTRITION · PER SERVING15M COOK
CAL 16%·PRO 10%
CARBS 10G12% OF CAL
2G FIBER1G OTHER7G TOTAL SUGAR
FAT 30G85% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy pineapple and cream cheese dip studded with pecans, bell pepper, and green onion. A sweet and savory appetizer perfect for gatherings.
starteramericangluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 8- 2 (8-ounce) blocks softened cream cheese
- 1 (8-ounce) can well-drained crushed pineapple
- ½ cup minced bell pepper
- ¼ cup minced green onion
- 1 teaspoon seasoning salt
- 1 cup chopped pecans
At a glance
PER SERVING · TIME 15M
CAL 16%·PRO 10%
CARBS 10G12% OF CAL
2G FIBER1G OTHER7G TOTAL SUGAR
FAT 30G85% OF CAL
12G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 299mg
- Total sugar
- 7g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 165mg
- Calcium
- 72mg
- Iron
- 0.41mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 299MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.