Crazy for Crust · by Dorothy Kern★ 3.5 (11)

Pineapple Cake Decoration

Name: Pineapple Cake Decoration
Prep time: 60 min
Total time: 60 min
Yield: 1, 1 (8" round) layer cake
Cuisine: american
Ingredients: 2 8" cake layers (use your favorite cake flavor); Buttercream frosting (recipe follows); Yellow food coloring; White Pearl Sprinkles; Pineapple Top; Plastic wrap; 2 cups (452g) unsalted butter (softened); 8 cups (904g) powdered sugar; 2 teaspoons vanilla extract; 1 teaspoon salt; 2-4 tablespoons heavy whipping cream (for consistency)

NUTRITION · PER SERVING60M COOK

CAL 27%·PRO —

CARBS ——

FAT ——

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A frosted cake layer decorated with buttercream rosettes and pineapple. This is a decorating project meant to be assembled as a finished cake, not a standalone component.

componentamericangluten freevegetarian

View the full recipe on Crazy for Crust →

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Ingredients

serves 1

2 8" cake layers (use your favorite cake flavor)
Buttercream frosting (recipe follows)
Yellow food coloring
White Pearl Sprinkles
Pineapple Top
Plastic wrap
2 cups (452g) unsalted butter (softened)
8 cups (904g) powdered sugar
2 teaspoons vanilla extract
1 teaspoon salt
2-4 tablespoons heavy whipping cream (for consistency)

At a glance

PER SERVING · TIME 60M