Pineapple Burger Bowl with Sweet Fig Mayonnaise
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A burger bowl with ground beef, fresh arugula, grilled pineapple, avocado, and a sweet fig mayonnaise. Juicy and balanced with tropical and savory notes, it captures burger flavors without the bun.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 1/2 lb ground beef (formed into 4 patties)
- garlic powder, salt and pepper, for seasoning
- 8 cups arugula
- 8 figs
- 4 pineapple rings
- 2 avocados (ripe and peeled)
- 1/4 cup olive oil
- 1/4 cup balsamic vinegar
- 1 recipe One-Minute Mayo (recipe can be found here)
- 4 figs
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 415mg
- Total sugar
- 132g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2719mg
- Calcium
- 260mg
- Iron
- 6mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 415MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.