
The Recipe Critic · by Alyssa Rivers
Pina Colada
NUTRITION · PER SERVING5M COOK
CAL 13%·PRO 1%
CARBS 52G81% OF CAL
2G FIBER34G ADDED15G INTRINSIC2G OTHER49G TOTAL SUGAR
FAT 6G21% OF CAL
6G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Frozen tropical drink blending pineapple, coconut cream, and ice into a sweet, creamy beverage. A mocktail that transports you to the beach with every sip.
drinkcaribbean🌀 blendergluten freevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 8 ounces cream of coconut
- 4 ounces pineapple juice
- 2 cups ice
- 2 cups frozen pineapple chunks
At a glance
PER SERVING · TIME 5M
CAL 13%·PRO 1%
CARBS 52G81% OF CAL
2G FIBER34G ADDED15G INTRINSIC2G OTHER49G TOTAL SUGAR
FAT 6G21% OF CAL
6G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 18mg
- Total sugar
- 49g
- Added sugar
- 34g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 150mg
- Calcium
- 21mg
- Iron
- 0.13mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 18MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
