Skinnytaste · by Gina Homolka★ 4.8 (4)
Piña Banana Colada Smoothie
NUTRITION · PER SERVING5M COOK
CAL 12%·PRO 6%
CARBS 42G70% OF CAL
4G FIBER0G OTHER44G TOTAL SUGAR
FAT 8G28% OF CAL
20G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A tropical smoothie blending banana and pineapple with coconut milk and ice. A quick, refreshing breakfast drink with hints of the tropics and a touch of coconut.
drinkamerican🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Skinnytaste →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 1- 1/2 medium ripe frozen banana
- 6 oz Almond Breeze almond coconut milk
- 3 1/2 oz about 1/2 cup fresh pineapple
- 2/3 cup ice
- 1 tbsp chia seeds (optional)
- 1 tbsp sweetened shredded coconut
At a glance
PER SERVING · TIME 5M
CAL 12%·PRO 6%
CARBS 42G70% OF CAL
4G FIBER0G OTHER44G TOTAL SUGAR
FAT 8G28% OF CAL
20G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Sodium
- 233mg
- Total sugar
- 44g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 343mg
- Calcium
- 26mg
- Iron
- 0.17mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 233MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.