Buns in My Oven · by Karly Campbell★ 4.2 (7)
Pimento Cheese Sausage Balls
NUTRITION · PER SERVING25M COOK
CAL 7%·PRO 14%
CARBS 7G20% OF CAL
0G FIBER6G OTHER1G TOTAL SUGAR
FAT 10G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Warm, moist sausage balls with a Southern twist from pimento cheese. Baked until golden and perfect for parties or casual snacking.
starteramericanpork🍪 sheet pan🔥 ovengluten free
View the full recipe on Buns in My Oven →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 1 pound pork sausage
- 2 cups Bisquick (see note)
- 1 ½ cups pimento cheese
At a glance
PER SERVING · TIME 25M
CAL 7%·PRO 14%
CARBS 7G20% OF CAL
0G FIBER6G OTHER1G TOTAL SUGAR
FAT 10G61% OF CAL
5G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 367mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 82mg
- Calcium
- 106mg
- Iron
- 0.60mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 367MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.