Spicy Southern Kitchen · by Christin Mahrlig★ 5.0 (1)
Pimento Cheese Pizza
NUTRITION · PER SERVING17M COOK
CAL 16%·PRO 39%
CARBS 14G17% OF CAL
1G FIBER10G OTHER2G TOTAL SUGAR
FAT 21G60% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A southern-style pizza topped with pimento cheese, jalapeños, and bacon, finished with arugula. Quick and satisfying for an easy lunch or light dinner.
mainsouthernpizzapork🔥 oven
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Nutrition & ingredients
Ingredients
serves 4- 1 premade pizza crust (I used Boboli thin crust)
- 1 cup prepared pimiento cheese (packaged or homemade)
- ½ jalapeno pepper (minced)
- 5 to 6 slices of bacon (cooked and crumbled)
- 2 cups baby arugula or baby spinach
At a glance
PER SERVING · TIME 17M
CAL 16%·PRO 39%
CARBS 14G17% OF CAL
1G FIBER10G OTHER2G TOTAL SUGAR
FAT 21G60% OF CAL
12G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 12m
- Cook
- 5m
- Sodium
- 982mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 220mg
- Calcium
- 377mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 12M
- SODIUM
- 982MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.