The Salty Marshmallow · by Nichole★ 5.0 (1)
Pimento Cheese
NUTRITION · PER SERVING10M COOK
CAL 21%·PRO 32%
CARBS 3G3% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 38G82% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A creamy cheese spread made with cheddar, cream cheese, mayo, and pimentos. Served as a dip, sandwich filling, or appetizer, it's tangy, cheesy, and inexpensive to make.
condimentamerican🥣 mixergluten free
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1/2 Cup Mayonnaise
- 1 4 Ounce Jar Pimentos, Drained
- 2 Ounces Cream Cheese (Softened)
- 2 Tablespoons Finely Minced Green Onion
- 1 teaspoon Worcestershire Sauce
- 1/2 teaspoon Hot Sauce (OPTIONAL)
- Pinch Salt & Pepper (TO TASTE)
- 3 Cups Coarsely Grated Sharp Cheddar Cheese
At a glance
PER SERVING · TIME 10M
CAL 21%·PRO 32%
CARBS 3G3% OF CAL
0G FIBER2G OTHER1G TOTAL SUGAR
FAT 38G82% OF CAL
16G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 625mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 106mg
- Calcium
- 450mg
- Iron
- 0.54mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 625MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.