Pigs in Blankets Traybake | Slimming & Weight Watchers Friendly
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Pigs in Blankets Traybake | Slimming & Weight Watchers Friendly

NUTRITION · PER SERVING75M COOK
CAL 27%·PRO 74%
CARBS 31G23% OF CAL
9G FIBER11G OTHER11G TOTAL SUGAR
FAT 32G52% OF CAL
8G SAT23G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A festive traybake with sausages wrapped in bacon, roasted root vegetables, and a cranberry glaze. Comforting British-style dinner.

mainbritishcasseroleporkdairy freegluten free
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Nutrition & ingredients

Ingredients

serves 4
  • 4 bacon medallions, (cut in half, lengthways )
  • 8 reduced-fat chipolatas
  • 200 g carrots, (peeled and cut into 1.5cm batons)
  • 200 g parsnips (peeled and cut into 1.5cm batons)
  • low-calorie cooking spray
  • 1 red onion, cut into 8 wedges
  • 2 tsp dried sage
  • 1 tsp onion granules
  • 200 g Brussels sprouts, (trimmed and halved)
  • 100 g frozen peas
  • 1 tbsp cranberry sauce
  • 1 chicken stock pot
  • 200 ml boiling water
  • salt and freshly ground black pepper
PREP
15M
SODIUM
1946MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.