
The Recipe Rebel · by Ashley Fehr★ 5.0 (35)
Pigs in a Blanket (from scratch!)
NUTRITION · PER SERVING40M COOK
CAL 4%·PRO 4%
CARBS 6G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER1G TOTAL SUGAR
FAT 5G55% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade crescent-style dough wrapped around little smokies, topped with garlic and herbs, then baked until golden and flaky. A classic party appetizer made from scratch.
starteramericanpork🍪 sheet pan🔥 ovenvegetarian
View the full recipe on The Recipe Rebel →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 30- 1½ cups all purpose flour ((195 grams))
- ½ cup warm milk
- ¼ cup melted butter
- 2¼ teaspoons instant or quick yeast
- 1 teaspoon sugar
- ¾ teaspoon salt
- 30 little smokies
- 1 egg
- 1 tablespoon water
- ¼ teaspoon garlic powder
- ¼ teaspoon dried parsley
At a glance
PER SERVING · TIME 40M
CAL 4%·PRO 4%
CARBS 6G32% OF CAL
1G FIBER0G ADDED0G INTRINSIC4G OTHER1G TOTAL SUGAR
FAT 5G55% OF CAL
2G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 15m
- Sodium
- 184mg
- Total sugar
- 1g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 29mg
- Calcium
- 15mg
- Iron
- 0.40mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 184MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
