Little Sunny Kitchen · by Diana★ 5.0 (3)
Pigs in a Blanket
NUTRITION · PER SERVING30M COOK
CAL 5%·PRO 6%
CARBS 5G21% OF CAL
0G FIBER4G OTHER1G TOTAL SUGAR
FAT 7G66% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Mini hot dogs wrapped in crescent roll dough with mustard and cheese, then baked until golden. They're a nostalgic, crowd-pleasing party appetizer loved by all ages.
starteramericanbeef🍪 sheet pan🔥 ovengluten free
View the full recipe on Little Sunny Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 2 x 8-ounce cans crescent rolls
- 2 tablespoons Dijon mustard
- 1 x 14-ounce package beef little smokies (patted dry)
- 7 slices cheddar cheese (each sliced into 6 pieces)
- 6 tablespoons melted butter
At a glance
PER SERVING · TIME 30M
CAL 5%·PRO 6%
CARBS 5G21% OF CAL
0G FIBER4G OTHER1G TOTAL SUGAR
FAT 7G66% OF CAL
4G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 242mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 2mg
- Calcium
- 21mg
- Iron
- 0.29mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 242MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.