The Recipe Critic · by Alyssa Rivers★ 5.0 (2)
Pigs in a Blanket
NUTRITION · PER SERVING20M COOK
CAL 8%·PRO 12%
CARBS 14G35% OF CAL
0G FIBER8G OTHER6G TOTAL SUGAR
FAT 9G50% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
All-beef hot dogs wrapped in crescent roll dough, stuffed with cheese, and baked with garlic butter. Cheesy and addictive party bites.
starteramericanpork🍪 sheet pan🥄 saucepan🔥 ovengluten free
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Nutrition & ingredients
Ingredients
serves 12- 4 hot dogs
- 2 slices American cheese
- 1 package crescent roll triangle
- 1 tablespoon Dijon mustard
- 2 tablespoon salted butter
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- ketchup, mustard, and maldon salt for serving
At a glance
PER SERVING · TIME 20M
CAL 8%·PRO 12%
CARBS 14G35% OF CAL
0G FIBER8G OTHER6G TOTAL SUGAR
FAT 9G50% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 15m
- Sodium
- 793mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 66mg
- Calcium
- 65mg
- Iron
- 0.70mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 793MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.