Jo Cooks · by Joanna Cismaru★ 5.0 (1)
Pig Shots {Air Fryer}
NUTRITION · PER SERVING25M COOK
CAL 12%·PRO 20%
CARBS 5G9% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 19G74% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Bacon-wrapped sausage cups filled with a creamy, cheesy, spicy mixture. Crispy and savory appetizer bites perfect for gatherings and parties.
starteramericanpork💨 air fryer🔥 oven♨️ grillgluten free
View the full recipe on Jo Cooks →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 4 slices bacon (thick-cut )
- 1 pound smoked sausage (like kielbasa, cut into 12 pieces about ½ inch thick)
- 1 cup cream cheese (softened)
- ½ cup cheddar cheese (shredded )
- 2 tablespoons jalapeños (finely diced )
- 1 tablespoon brown sugar (packed)
- BBQ sauce (for drizzling)
At a glance
PER SERVING · TIME 25M
CAL 12%·PRO 20%
CARBS 5G9% OF CAL
0G FIBER2G OTHER3G TOTAL SUGAR
FAT 19G74% OF CAL
9G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 552mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 66mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 552MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.