Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 4.8 (6)
Pig Pickin’ Cake
NUTRITION · PER SERVING40M COOK
CAL 8%·PRO 4%
CARBS 29G70% OF CAL
1G FIBER8G OTHER20G TOTAL SUGAR
FAT 5G28% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Southern cake layered with mandarin oranges and pineapple, topped with whipped cream frosting. Simple, fruity, and decidedly sweet.
dessertamericanbaked good🥣 mixer🔥 oven🥧 baking dishgluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 24- 15.25 ounce yellow cake mix (1 box)
- ½ cup salted butter (room temperature)
- 4 large eggs (room temperature)
- 1 teaspoon pure vanilla extract
- 15 oz canned mandarins (in light syrup, drained, ¼ c liquid reserved)
- ¼ cup pineapple juice (liquid reserved from 20-ounce can crushed pineapple in juice, pineapples reserved)
- 4 ounces cool whip topping (thawed)
- 3.4 ounce vanilla instant pudding (1 small box)
- 20 ounce crushed pineapple with juice (1 large can)
- canned mandarins (drained, for garnish)
At a glance
PER SERVING · TIME 40M
CAL 8%·PRO 4%
CARBS 29G70% OF CAL
1G FIBER8G OTHER20G TOTAL SUGAR
FAT 5G28% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 193mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 92mg
- Calcium
- 13mg
- Iron
- 0.53mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.