Natasha's Kitchen · by Natasha of NatashasKitchen.com★ 5.0 (286)
Pierogi Recipe
NUTRITION · PER SERVING120M COOK
CAL 18%·PRO 22%
CARBS 43G48% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER1G TOTAL SUGAR
FAT 16G40% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Boiled dumplings filled with creamy cheesy potatoes, served with crispy bacon, melted butter, and sour cream. A Polish-Ukrainian comfort food classic.
mainpork🍲 stockpot🥣 mixer🍳 skillet
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Nutrition & ingredients
Ingredients
serves 12- 2 lbs russet potatoes ((5 medium), peeled)
- 1/2 tsp salt
- 2 Tbsp unsalted butter (melted)
- 2 oz cream cheese (softened)
- 3/4 cup mozzarella cheese (shredded)
- 1 cup warm water
- 1/4 cup whole milk
- 2 Tbsp sour cream
- 3 Tbsp extra light olive oil (or vegetable oil)
- 1 large egg
- 1 1/2 tsp fine sea salt ((plus more for cooking))
- 4 cups all-purpose flour (measured correctly)
- 4 oz bacon (chopped)
- 2 Tbsp unsalted butter
- sour cream (optional, to serve)
At a glance
PER SERVING · TIME 120M
CAL 18%·PRO 22%
CARBS 43G48% OF CAL
6G FIBER0G ADDED0G INTRINSIC36G OTHER1G TOTAL SUGAR
FAT 16G40% OF CAL
6G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h 30m
- Cook
- 30m
- Sodium
- 539mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 526mg
- Calcium
- 84mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 90M
- SODIUM
- 539MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.