Feasting at Home · by Tonia Schemmel | Feasting at Home★ 5.0
Pico De Gallo Recipe (Fresh Tomato Salsa)
NUTRITION · PER SERVING20M COOK
CAL 3%·PRO 4%
CARBS 11G88% OF CAL
3G FIBER0G ADDED6G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 1G10% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A fresh tomato salsa made with diced tomatoes, jalapeño, cilantro, and lime. Bright and tangy with a little heat, it's a versatile condiment for tacos, chips, or any Mexican-inspired dish.
condimentmexicandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 2- 1/2 white onion or sweet, (⅔ cups) very finely diced
- 1 small garlic clove, minced
- 1 jalapeno, finely diced
- 1/2 teaspoon sea salt
- 1/4 teaspoon cumin
- 1/4 teaspoon coriander
- juice of one lime, 1/8 cup
- 1 teaspoon chipotle pepper in adobo sauce (optional but so good!)
- 1 ½ cups tomatoes, use 1-pint grape tomatoes or any flavorful fresh tomatoes (12 ounces), chopped small
- 1 bunch of cilantro (½ cup) chopped
At a glance
PER SERVING · TIME 20M
CAL 3%·PRO 4%
CARBS 11G88% OF CAL
3G FIBER0G ADDED6G INTRINSIC2G OTHER6G TOTAL SUGAR
FAT 1G10% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Sodium
- 13mg
- Total sugar
- 6g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 502mg
- Calcium
- 32mg
- Iron
- 0.79mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 13MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.