Pickled Carrot and Hummus Sandwich
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Naturally Ella · by Erin Alderson5.0

Pickled Carrot and Hummus Sandwich

NUTRITION · PER SERVING25M COOK
CAL 22%·PRO 30%
CARBS 68G62% OF CAL
14G FIBER25G OTHER30G TOTAL SUGAR
FAT 15G30% OF CAL
3G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vegetarian sandwich filled with pickled carrots, hummus, sprouts, feta, and fresh greens. Fresh, tangy, and satisfying.

mainsandwichvegetarian
View the full recipe on Naturally Ella

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • Pickled Carrots
  • 1/2 pound carrots, cut into matchsticks
  • Peel from half a lemon
  • 1/2 cup sliced sweet red pepper
  • 1/4 cup sliced red onion
  • 1 tablespoon red pepper flakes
  • 3/4 cup water
  • 1/2 cup white or apple vinegar
  • 2 tablespoons sugar
  • 3/4 tablespoon coarse salt
  • 1 teaspoon crushed coriander seeds
  • 1 teaspoon crushed cumin seeds
  • Sandwich
  • 1/4 cup hummus
  • 2 cups sprouts (your choice- I used radish)
  • 1/4 cup crumbled feta
  • 4 slices Daves Killer Bread, Thin Sliced Good Seed
PREP
15M
SODIUM
3363MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.