Philly Cheesesteak Stuffed Peppers
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Little Spice Jar · by Marzia5.0 (20)

Philly Cheesesteak Stuffed Peppers

NUTRITION · PER SERVING30M COOK
CAL 21%·PRO 79%
CARBS 19G18% OF CAL
3G FIBER9G OTHER6G TOTAL SUGAR
FAT 23G49% OF CAL
11G SAT11G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Bell pepper halves stuffed with seasoned steak, mushrooms, onions, and melted mozzarella. A low-carb twist on the Philadelphia classic.

mainamericanbeeflow carb
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Nutrition & ingredients

Ingredients

serves 4
  • 4 green bell peppers (cut in half + seeds/ribs removed)
  • 1 pound beef sirloin or flank steak cut into thin strips
  • 2 tablespoons olive oil (or butter)
  • 8 ounces mushrooms (sliced)
  • 1 small red onion (thinly sliced)
  • 2 teaspoons EACH: onion powder (garlic powder, AND low sodium soy sauce)
  • 1 tablespoon minced garlic
  • ½ teaspoon EACH: smoked paprika AND red pepper flakes
  • ⅛ - ¼ teaspoon cayenne pepper (optional)
  • 1 ½ cups shredded mozzarella or provolone cheese
PREP
10M
SODIUM
420MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.