The Big Man's World · by Arman Liew★ 5.0 (375)
Philly Cheesesteak Casserole
NUTRITION · PER SERVING25M COOK
CAL 18%·PRO 66%
CARBS 6G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 22G55% OF CAL
15G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A cheesy casserole combining the best of a Philly cheesesteak sandwich: shaved steak, caramelized peppers and onions, and melted cheese.
mainamericancasserolebeef🥧 baking dish🍳 skillet🔥 ovengluten free
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 tablespoon butter
- 2 pounds sirloin steak (sliced)
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 2 large bell peppers (sliced)
- 1 large onion (chopped)
- 2 cloves garlic (minced)
- 1/2 cup cream cheese
- 1/4 cup + 2 tablespoons half-and-half (or cream)
- 1 cup cheddar cheese (divided)
- 1 cup pepper jack (or mozzarella, divided)
At a glance
PER SERVING · TIME 25M
CAL 18%·PRO 66%
CARBS 6G7% OF CAL
1G FIBER0G ADDED0G INTRINSIC3G OTHER3G TOTAL SUGAR
FAT 22G55% OF CAL
15G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 25m
- Sodium
- 445mg
- Total sugar
- 3g
- Added sugar
- ≥0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 530mg
- Calcium
- 233mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 445MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.