Chef Savvy · by Kelley Simmons★ 5.0 (4)
PF Chang's Chicken Lettuce Wraps
NUTRITION · PER SERVING30M COOK
CAL 13%·PRO 42%
CARBS 10G16% OF CAL
1G FIBER3G OTHER6G TOTAL SUGAR
FAT 15G52% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Ground chicken tossed in an Asian sauce with ginger and hoisin, served on crisp lettuce leaves. A light, flavorful appetizer or healthy main dish.
starterchinesechicken🍳 skilletdairy freegluten free
View the full recipe on Chef Savvy →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon oil
- 1 pound ground chicken
- 3 cloves garlic (minced)
- 2 teaspoons ginger (grated)
- 1 teaspoon sesame oil
- 1/4 cup hoisin sauce
- 1 tablespoon rice wine vinegar
- 1 tablespoon sriracha
- sesame seeds for garnish (if desired)
- 1 head bib or butter lettuce
At a glance
PER SERVING · TIME 30M
CAL 13%·PRO 42%
CARBS 10G16% OF CAL
1G FIBER3G OTHER6G TOTAL SUGAR
FAT 15G52% OF CAL
3G SAT11G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 433mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 728mg
- Calcium
- 27mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 433MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.