
Preppy Kitchen · by John Kanell★ 4.9 (243)
Petit Fours
NUTRITION · PER SERVING148M COOK
CAL 8%·PRO 3%
CARBS 30G71% OF CAL
0G FIBER26G SUGAR4G OTHER
FAT 5G27% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Delicate French bite-sized cakes with frosting and jam filling, typically glazed with fondant. Small but elegant desserts perfect for afternoon tea or special occasions.
dessertfrenchbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Preppy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 75- 3 cups all-purpose flour ((360g))
- 1 ¼ tsp baking powder
- ½ tsp salt
- 1 ½ cups butter (room temperature (339g))
- 2 ¼ cups sugar ((450g))
- 8 oz cream cheese (room temperature (226g))
- 5 large eggs (room temperature )
- 2 tsp vanilla ((10mL))
- ½ cup milk (room temperature (120mL))
- ¾ cup butter (room temperature (170g))
- 3 ½ cups confectioners’ sugar
- 1 ½ tsp vanilla
- 3 tbsp milk or cream (room temperature (15mL))
- ¼ tsp salt
- 1 jar raspberry jam
- 8 oz white chocolate (chopped (226g))
- ¼ cup corn syrup ((60mL))
- 3 ½ cups confectioners’ sugar ((420g))
- ⅓ cup hot water (more if needed (80mL))
At a glance
PER SERVING · TIME 148M
CAL 8%·PRO 3%
CARBS 30G71% OF CAL
0G FIBER26G SUGAR4G OTHER
FAT 5G27% OF CAL
3G SAT2G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 28m
- Sodium
- 65mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 39mg
- Calcium
- 15mg
- Iron
- 0.26mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 65MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
