Simply Quinoa · by Alyssa
Pesto Eggs
NUTRITION · PER SERVING5M COOK
CAL 15%·PRO 24%
CARBS 20G27% OF CAL
5G FIBER12G OTHER3G TOTAL SUGAR
FAT 19G59% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Pesto eggs are a savory, high-protein breakfast dish with avocado and toast. They come together in minutes with the bright flavors of pesto over cooked eggs.
mainamericanegg disheggs🍳 skilletdairy freevegetarian
View the full recipe on Simply Quinoa →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/4 cup pesto
- 4 eggs
- 1 avocado
- 4 pieces of bread
At a glance
PER SERVING · TIME 5M
CAL 15%·PRO 24%
CARBS 20G27% OF CAL
5G FIBER12G OTHER3G TOTAL SUGAR
FAT 19G59% OF CAL
4G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 5m
- Sodium
- 307mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 442mg
- Calcium
- 118mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 307MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.