The Girl Who Ate Everything · by Christy Denney★ 4.8 (18)
Pesto Chicken Pillows
NUTRITION · PER SERVING35M COOK
CAL 25%·PRO 31%
CARBS 40G32% OF CAL
1G FIBER31G OTHER8G TOTAL SUGAR
FAT 31G56% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken with a creamy pesto filling encased in dinner rolls with a crunchy breadcrumb coating. An easy weeknight dinner with a creamy interior and satisfying crunch.
mainamericanchicken🍪 sheet pan🔥 oven
View the full recipe on The Girl Who Ate Everything →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 (8 ounce) package cream cheese (softened)
- ¼ cup basil pesto
- 2 tablespoons sliced green onions
- 2 cups cooked and shredded chicken ((you can even use canned chicken))
- 2 (8 ounce) packages Pillsbury® Crescent Rolls
- ¼ cup melted butter
- 1 1/2 cups Panko bread crumbs
At a glance
PER SERVING · TIME 35M
CAL 25%·PRO 31%
CARBS 40G32% OF CAL
1G FIBER31G OTHER8G TOTAL SUGAR
FAT 31G56% OF CAL
14G SAT17G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 754mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 163mg
- Calcium
- 72mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 754MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.