Little Spice Jar · by Marzia★ 5.0 (26)
Pesto Baked Chicken with Tomatoes
NUTRITION · PER SERVING44M COOK
CAL 25%·PRO 93%
CARBS 13G10% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 29G52% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts baked with pesto, cherry tomatoes, and melted mozzarella in a single pan. Simple, flavorful, and can be served over pasta, rice, or with vegetables.
mainitalianchicken🥧 baking dish🔥 ovengluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon olive oil
- 1 tablespoon white wine vinegar
- 3 cloves garlic (minced)
- ¼ teaspoon red pepper flakes (optional)
- ½ teaspoon Italian seasoning
- 1 ¼ pound boneless skinless chicken breasts
- 3 cups cherry tomatoes (cut in half)
- 2 tablespoons white wine vinegar
- 2 tablespoons melted butter
- ⅓ cup basil pesto (homemade or store-bought)
- 4 cloves garlic (minced)
- 3 tablespoons fresh basil (chopped)
- ½ teaspoon onion powder
- 1 ½ cups shredded mozzarella cheese
At a glance
PER SERVING · TIME 44M
CAL 25%·PRO 93%
CARBS 13G10% OF CAL
4G FIBER0G ADDED0G INTRINSIC3G OTHER6G TOTAL SUGAR
FAT 29G52% OF CAL
10G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 25m
- Sodium
- 611mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 594mg
- Calcium
- 367mg
- Iron
- 0.72mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 611MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.