A Cozy Kitchen · by Adrianna Adarme★ 5.0 (18)
Peruvian Green Arroz con Pollo Recipe
NUTRITION · PER SERVING65M COOK
CAL 29%·PRO 83%
CARBS 53G37% OF CAL
2G FIBER5G SUGAR45G OTHER
FAT 22G34% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Green Arroz con Pollo with chicken cooked in a spicy cilantro mixture and rice, topped with fresh salsa criolla. A vibrant Peruvian take on the classic rice-and-chicken dish.
mainperuviangrain bowlchicken🫕 dutch oven🌀 blenderdairy freegluten free
View the full recipe on A Cozy Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1/2 yellow onion
- 3 garlic cloves (peeled )
- 1 bunch of cilantro leaves
- 1/2 jalapeño pepper
- 2 teaspoons ground cumin
- 1/2 teaspoon ground paprika
- 3 cups of chicken stock or water (divided)
- 2 bone-in thighs
- 3 bone-in drumsticks
- Kosher salt
- Pepper
- 1 tablespoon neutral oil
- 1 cup medium or long-grain white rice
- 1/2 red onion (thinly sliced)
- Juice from 2 limes
- 1/2 jalapeño (diced)
- 1 tablespoon minced cilantro
At a glance
PER SERVING · TIME 65M
CAL 29%·PRO 83%
CARBS 53G37% OF CAL
2G FIBER5G SUGAR45G OTHER
FAT 22G34% OF CAL
6G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 787mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 628mg
- Calcium
- 42mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 787MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.