
Personal Pizzas
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Personal pizzas are individual-sized pies with a simple, quick-rising dough that divides evenly so everyone can customize their own toppings. They're fun for families and casual gatherings. Ready in about 35 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 ⅓ - 2 ¼ cups all-purpose flour
- 1 packet Fleischmann's RapidRise® Yeast
- 1 ½ teaspoons sugar
- ¾ teaspoon salt
- ⅔ cup very warm water ((120º-130º F))
- 3 tablespoons olive oil
- 1 cup pizza sauce
- 3-4 cups shredded Italian-blend cheese
- favorite toppings (pepperoni, chicken, sausage, veggies, pineapple)
At a glance
PER SERVING · TIME 35M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 20m
- Sodium
- 1735mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 421mg
- Calcium
- 1229mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1735MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
