Persian Appetizer Platter
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A simple no-cook spread of bread, cheese, nuts, fresh vegetables, and herbs arranged on a platter. Fresh, colorful, and Middle Eastern. Ready in ten minutes; perfect for entertaining or an afternoon snack.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 Pieces lavash bread
- 8 oz feta cheese
- 1/2 cup walnuts (chopped)
- 2 sliced cucumbers
- 1 cup watermelon (cubed)
- 1 cup parsley
- 1 cup cilantro
- 6 green onions
- 1/2 cup fresh dill
- 4 radishes (sliced)
- 2 tomatoes (Diced)
- 1 cup grapes
At a glance
PER SERVING · TIME 10M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Sodium
- 514mg
- Total sugar
- 9g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 465mg
- Calcium
- 247mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 514MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.