Oh Sweet Basil · by Sweet Basil★ 5.0 (1)
Perfectly Moist Skillet Cornbread
NUTRITION · PER SERVING55M COOK
CAL 14%·PRO 10%
CARBS 34G50% OF CAL
1G FIBER18G OTHER14G TOTAL SUGAR
FAT 13G44% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Moist skillet cornbread sweetened with honey and maple syrup. Golden and tender, it's a Southern staple that pairs well with soups, chilis, or main dishes.
sideamericanbaked good🍳 skillet🔥 ovenvegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/2 Sticks Butter (unsalted)
- 1/4 Cup Honey
- 1/4 Cup Maple Syrup
- 2 Tablespoons Sugar
- 2 Cups Buttermilk
- 2 Eggs (large)
- 1 1/2 Cups Cornmeal (yellow)
- 1 Cup Flour
- 1 1/2 Tablespoons Baking Powder
- 3/4 teaspoons Salt
- 1/2 teaspoon Baking Soda
At a glance
PER SERVING · TIME 55M
CAL 14%·PRO 10%
CARBS 34G50% OF CAL
1G FIBER18G OTHER14G TOTAL SUGAR
FAT 13G44% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 40m
- Sodium
- 255mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 152mg
- Calcium
- 66mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 255MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.