Feasting at Home · by Sylvia Fountaine | Feasting at Home★ 5.0
Perfectly Fluffy Couscous
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 15%
CARBS 45G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC42G OTHER0G TOTAL SUGAR
FAT 7G23% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, tender couscous cooked in broth with olive oil and lemon. A quick, neutral side dish that pairs with any main course.
sidemoroccan🍳 skilletdairy freevegan
View the full recipe on Feasting at Home →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 1 cup dry couscous (do not use pearl couscous)
- 1 cup broth- veggie broth or chicken broth
- 2 tablespoons water
- 1-2 tablespoons olive oil
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- Garnish with fresh parsley and lemon zest
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 15%
CARBS 45G65% OF CAL
3G FIBER0G ADDED0G INTRINSIC42G OTHER0G TOTAL SUGAR
FAT 7G23% OF CAL
1G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 612mg
- Total sugar
- 0g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 112mg
- Calcium
- 18mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 612MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.