Perfectly Crispy Coconut Chicken
View original ↗
The Stay At Home Chef · by Rachel Farnsworth5.0 (10)

Perfectly Crispy Coconut Chicken

NUTRITION · PER SERVING40M COOK
CAL 29%·PRO 59%
CARBS 60G42% OF CAL
5G FIBER30G OTHER24G TOTAL SUGAR
FAT 25G40% OF CAL
9G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Crispy coconut-crusted chicken tenders served with a spiced orange glaze. Crunchy outside with tender chicken, combining familiar comfort with exotic tropical sweetness.

mainamericanchickendairy free
View the full recipe on The Stay At Home Chef

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 4
  • 1 pound chicken tenders (or 2 breasts, sliced into strips 2"x 4")
  • 1/2 cup all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon ground ginger
  • 1/4 teaspoon cayenne pepper
  • 2 eggs
  • 1 cup panko
  • 1 cup sweetened coconut flakes
  • vegetable oil (for frying)
  • 1 cup orange juice
  • 1/4 cup brown sugar
  • 2 tablespoons chili garlic sauce
  • 1 tablespoon cornstarch
PREP
20M
SODIUM
1361MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.