Perfectly Cooked & Seasoned Instant Pot Brown Rice
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Perfectly cooked brown rice seasoned with soy sauce, sesame oil, and mirin, finished with green onions. Nutty and aromatic, it's a flavorful component meant to anchor grain bowls or serve alongside stir-fries and Asian mains.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 2- 1 cup short grain brown rice, I’ve been using Lundberg organic
- 1 1/2 cups water
- 3/4 tsp kosher salt
- 1 tablespoon soy sauce
- 2 teaspoons sesame oil
- 1 teaspoon mirin
- 3 scallions finely sliced
At a glance
PER SERVING · TIME 27M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 22m
- Sodium
- 1137mg
- Total sugar
- 2g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 87mg
- Calcium
- 21mg
- Iron
- 0.78mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1137MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.