Cookie and Kate · by Cookie and Kate★ 4.9
Perfect Steel-Cut Oats
NUTRITION · PER SERVING40M COOK
CAL 10%·PRO 11%
CARBS 29G59% OF CAL
3G FIBER0G ADDED1G INTRINSIC25G OTHER1G TOTAL SUGAR
FAT 6G30% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy, toasted steel-cut oats infused with cinnamon and butter, ready in under 40 minutes. A hearty, make-ahead breakfast that reheats beautifully for the whole week.
mainirish🥄 saucepan🍳 skilletgluten freevegetarian
View the full recipe on Cookie and Kate →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3 cups water
- 1 cup milk of choice: almond milk, cow’s milk, coconut milk, etc.
- 1 tablespoon coconut oil or unsalted butter
- 1 cup steel-cut oats (choose certified gluten-free oats if necessary)
- 1/4 teaspoon salt
- Optional mix-ins: ground spices like cinnamon, dried fruit like cranberries or chopped dates, toasted chopped nuts like walnuts, lemon or orange zest, etc.
At a glance
PER SERVING · TIME 40M
CAL 10%·PRO 11%
CARBS 29G59% OF CAL
3G FIBER0G ADDED1G INTRINSIC25G OTHER1G TOTAL SUGAR
FAT 6G30% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Cook
- 40m
- Sodium
- 189mg
- Total sugar
- 1g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 169mg
- Calcium
- 130mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 189MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.