Mel's Kitchen Cafe · by Mel Gunnell★ 4.9 (179)
Perfect Soft and Fluffy Dinner Rolls
NUTRITION · PER SERVING165M COOK
CAL 12%·PRO 16%
CARBS 34G59% OF CAL
5G FIBER3G SUGAR26G OTHER
FAT 6G25% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, pillowy dinner rolls made from scratch. Simple and versatile, they pair with any meal and require time for rising and proofing.
sideamericanbaked good🥣 mixer🔥 oven🥧 baking dishvegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 1/4 cups milk
- 1/4 cup water
- 1/4 cup butter, softened or melted
- 2 tablespoons granulated sugar (see note)
- 1 tablespoon instant or active dry yeast
- 1 large egg
- 1 1/4 teaspoons salt
- 4 1/4 to 4 1/2 cups all-purpose flour
- Additional butter, for brushing hot, baked rolls
At a glance
PER SERVING · TIME 165M
CAL 12%·PRO 16%
CARBS 34G59% OF CAL
5G FIBER3G SUGAR26G OTHER
FAT 6G25% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 20m
- Sodium
- 293mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 181mg
- Calcium
- 51mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 293MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.