Cookie and Kate · by Cookie and Kate★ 4.8
Perfect Roasted Beets
NUTRITION · PER SERVING50M COOK
CAL 5%·PRO 6%
CARBS 15G61% OF CAL
5G FIBER0G ADDED11G INTRINSIC0G OTHER11G TOTAL SUGAR
FAT 4G35% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simply roasted beets sliced and cooked with olive oil and salt until caramelized. A classic vegetable side with natural sweetness and earthy flavor.
sidemediterranean🍪 sheet pan🔥 ovendairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 1 1/2 pounds beets (about 3 large or 5 small-to-medium)
- 1 tablespoon extra-virgin olive oil
- 1/4 teaspoon fine salt, to taste
At a glance
PER SERVING · TIME 50M
CAL 5%·PRO 6%
CARBS 15G61% OF CAL
5G FIBER0G ADDED11G INTRINSIC0G OTHER11G TOTAL SUGAR
FAT 4G35% OF CAL
1G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 40m
- Sodium
- 335mg
- Total sugar
- 11g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 581mg
- Calcium
- 24mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 335MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.