The Salty Marshmallow · by Nichole★ 5.0 (9)
Perfect Peppermint Bark
NUTRITION · PER SERVING75M COOK
CAL 38%·PRO 15%
CARBS 100G52% OF CAL
21G FIBER12G OTHER67G TOTAL SUGAR
FAT 43G51% OF CAL
25G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Easy homemade peppermint bark with layers of dark and white chocolate, crushed peppermint, and pretzel pieces. A festive holiday treat with multiple textures and flavors.
dessertamericanbaked good🍪 sheet pan⚡ microwavevegetarian
View the full recipe on The Salty Marshmallow →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 2 Cups Milk Chocolate Chips
- 2 Cups Dark Chocolate Chips
- 3 Cups White Chocolate Chips
- 8-10 Drops Red Food Coloring
- 1/8 teaspoon Peppermint Extract
- 20-25 Peppermints (Crushed)
- 1 Cup Crushed Hard Pretzels
At a glance
PER SERVING · TIME 75M
CAL 38%·PRO 15%
CARBS 100G52% OF CAL
21G FIBER12G OTHER67G TOTAL SUGAR
FAT 43G51% OF CAL
25G SAT18G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Sodium
- 300mg
- Total sugar
- 67g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 453mg
- Calcium
- 192mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 300MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.