Little Spice Jar · by Marzia★ 4.9 (95)
Perfect One Hour Whole Roasted Chicken
NUTRITION · PER SERVING60M COOK
CAL 39%·PRO 100%
CARBS 3G1% OF CAL
0G FIBER0G SUGAR3G OTHER
FAT 62G70% OF CAL
22G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A whole roasted chicken seasoned with lemon, garlic, and thyme, basted with butter until the skin is crisp and the meat is juicy. A classic roast chicken better than rotisserie.
mainamericanroastchicken🌡️ thermometer🍳 skillet⚡ microwave🔥 ovengluten free
View the full recipe on Little Spice Jar →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 3½ - 4½ pound whole chicken (neck + giblets removed)
- 1 lemon (cut in half)
- 1 head of garlic (cut in half)
- Few sprigs of thyme (rosemary, parsley, sage (or whatever herbs you have on hand))
- 5 tablespoons salted butter (melted)
- 2 teaspoons kosher salt
- 2 teaspoons lemon pepper seasoning (no salt added)
- 1 teaspoon fresh thyme (leaves pulled off)
At a glance
PER SERVING · TIME 60M
CAL 39%·PRO 100%
CARBS 3G1% OF CAL
0G FIBER0G SUGAR3G OTHER
FAT 62G70% OF CAL
22G SAT40G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 1654mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 776mg
- Calcium
- 7mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1654MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.