
Perfect Juicy Turkey Burgers
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Juicy ground turkey burgers flavored with garlic, Worcestershire sauce, and breadcrumbs, designed to stay moist and tender. Simple toppings of mayo, tomato, and lettuce let the turkey shine. Ready in 25 minutes.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 lb ground turkey ((450 g; see note 1))
- 2 cloves garlic ((minced))
- 1 teaspoon worcestershire sauce
- 1/2 teaspoon salt
- 1 large egg
- 1/4 cup breadcrumbs
- 2 tablespoons olive oil
- 4 burger buns
- 1/4 cup mayonnaise
- 1 tomato ((sliced))
- 4 leaves iceberg lettuce
At a glance
PER SERVING · TIME 25M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 10m
- Sodium
- 848mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1110mg
- Calcium
- 181mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 848MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
