Or Whatever You Do · by Nicole Johnson★ 4.6
Perfect Grilled Asparagus
NUTRITION · PER SERVING18M COOK
CAL 5%·PRO 5%
CARBS 5G18% OF CAL
2G FIBER0G ADDED2G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 9G83% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Grilled asparagus seasoned with salt, onion powder, and butter for a simple vegetable side. Tender and flavorful with a light char from the grill.
sideamerican🥧 baking dish🔥 oven♨️ grillgluten freevegetarian
View the full recipe on Or Whatever You Do →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound asparagus, ends cut off or peeled, and washed
- 1/2 teaspoon garlic salt
- 1/2 teaspoon onion powder
- 1 tablespoon olive oil
- 2 tablespoons butter, salted
At a glance
PER SERVING · TIME 18M
CAL 5%·PRO 5%
CARBS 5G18% OF CAL
2G FIBER0G ADDED2G INTRINSIC0G OTHER2G TOTAL SUGAR
FAT 9G83% OF CAL
4G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 8m
- Sodium
- 284mg
- Total sugar
- 2g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 234mg
- Calcium
- 30mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 284MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.