The Big Man's World · by Arman Liew★ 5.0 (65)
Perfect Gluten Free Christmas Cookies
NUTRITION · PER SERVING15M COOK
CAL 11%·PRO 5%
CARBS 29G54% OF CAL
1G FIBER13G OTHER15G TOTAL SUGAR
FAT 10G40% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Gluten-free chocolate chip cookies with crisp edges and gooey centers. Easy to make for holiday baking and naturally free of gluten.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovengluten freevegetarian
View the full recipe on The Big Man's World →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 3/4 cups gluten free flour (* See notes)
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 7 tablespoons butter (softened to room temperature)
- 1 teaspoon vanilla extract
- 1/2 cup + 2 tablespoons brown sugar
- 1/4 cup white sugar
- 1 large egg
- 1 large egg yolk
- 1/2 cup chocolate buttons (M & M's or similar)
- 1/4 cup chocolate chips (optional )
At a glance
PER SERVING · TIME 15M
CAL 11%·PRO 5%
CARBS 29G54% OF CAL
1G FIBER13G OTHER15G TOTAL SUGAR
FAT 10G40% OF CAL
6G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3m
- Cook
- 12m
- Sodium
- 216mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 74mg
- Calcium
- 25mg
- Iron
- 0.28mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 3M
- SODIUM
- 216MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.