The Recipe Rebel · by Ashley Fehr★ 5.0 (1)
Perfect Basmati Rice Recipe
NUTRITION · PER SERVING17M COOK
CAL 4%·PRO 7%
CARBS 12G69% OF CAL
0G FIBER11G OTHER1G TOTAL SUGAR
FAT 1G16% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Perfectly cooked basmati rice, a basic building block for curries, stir-fries, and grain bowls. Light, fluffy, and neutral.
componentindiandairy freegluten freeveganvegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 cups water or broth ((or a combination))
- 1 cup white basmati rice
- 1½ teaspoons salt
At a glance
PER SERVING · TIME 17M
CAL 4%·PRO 7%
CARBS 12G69% OF CAL
0G FIBER11G OTHER1G TOTAL SUGAR
FAT 1G16% OF CAL
0G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 12m
- Sodium
- 1807mg
- Total sugar
- 1g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 110mg
- Calcium
- 16mg
- Iron
- 0.30mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1807MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.