The Recipe Critic · by Alyssa Rivers★ 3.8 (4)
Perfect and Juicy Baked Chicken
NUTRITION · PER SERVING30M COOK
CAL 8%·PRO 49%
CARBS 3G8% OF CAL
0G FIBER2G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 6G30% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Chicken breasts seasoned with brown sugar, chili powder, paprika, and Italian herbs, then baked until juicy. A simple, well-seasoned baked chicken for family meals.
mainamericanchicken🌡️ thermometer🔥 ovendairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 1 pound chicken breasts
- 1 tablespoon brown sugar
- 1 teaspoon chili powder
- ½ teaspoon paprika
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
At a glance
PER SERVING · TIME 30M
CAL 8%·PRO 49%
CARBS 3G8% OF CAL
0G FIBER2G ADDED0G INTRINSIC1G OTHER2G TOTAL SUGAR
FAT 6G30% OF CAL
3G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 75mg
- Total sugar
- 2g
- Added sugar
- 2g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 409mg
- Calcium
- 13mg
- Iron
- 0.64mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 75MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.