Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (14)
Perfect American Buttercream Frosting Recipe
NUTRITION · PER SERVING10M COOK
CAL 13%·PRO 0%
CARBS 30G46% OF CAL
0G FIBER29G ADDED0G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 16G56% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Fluffy, airy American buttercream made with butter, sugar, and cream. A versatile frosting for cakes, cupcakes, and cookies.
componentamerican🥣 mixergluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup unsalted butter
- 1/4 tsp kosher salt
- 3 cups confectioner's sugar
- 2 tbsp heavy whipping cream
- 1 ½ t pure vanilla extract
- Optional: Food coloring
At a glance
PER SERVING · TIME 10M
CAL 13%·PRO 0%
CARBS 30G46% OF CAL
0G FIBER29G ADDED0G INTRINSIC1G OTHER29G TOTAL SUGAR
FAT 16G56% OF CAL
10G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 5m
- Sodium
- 36mg
- Total sugar
- 29g
- Added sugar
- 29g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 8mg
- Calcium
- 7mg
- Iron
- 0.02mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 36MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.