
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 5.0 (11)
Pepperoni Pizza Quesadillas
NUTRITION · PER SERVING—
CAL 27%·PRO 42%
CARBS 35G26% OF CAL
4G FIBER25G OTHER6G TOTAL SUGAR
FAT 35G59% OF CAL
17G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Flour tortillas filled with pepperoni, mozzarella, and pizza sauce, grilled until crispy with a garlic-herb butter topping. A fun fusion of pizza and quesadilla.
mainmexican♨️ grill
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 3-4 tablespoons butter (melted)
- 1 garlic clove (minced)
- 1 teaspoon Italian seasoning (can use more)
- 1 teaspoon Parmesan cheese (can use more)
- 4 flour quesadillas (8 inch)
- mozzarella cheese
- pizza sauce
- Toppings (pepperoni, onions, black olives, pineapples, sausage, peppers, etc)
At a glance
PER SERVING
CAL 27%·PRO 42%
CARBS 35G26% OF CAL
4G FIBER25G OTHER6G TOTAL SUGAR
FAT 35G59% OF CAL
17G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Sodium
- 1298mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Calcium
- 290mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- —
- SODIUM
- 1298MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
