Pepperoni Pizza Mini Puffs
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Savory baked puffs filled with pepperoni, mozzarella, and pizza sauce seasoned with Italian herbs. Perfect bite-sized appetizers for parties that deliver bold pizza flavor in every puff.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- ¾ cup white whole wheat flour
- ¾ teaspoon baking powder
- 1 tablespoon Italian seasoning
- 1/8 teaspoon salt
- 1/8 teaspoon crushed red pepper flakes
- ¾ cup skim milk
- 1 large egg
- 1 cup reduced fat 2% shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- 4 ½ oz sliced turkey pepperoni (quartered)
- ½ cup pizza sauce (for dipping)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 661mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 232mg
- Calcium
- 238mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 661MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.