Pepperoni Pizza Crescent Rolls
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Crescent rolls filled with pepperoni, mozzarella, and Italian seasonings, baked until golden. These savory handheld rolls are crispy outside and melty inside, perfect as a quick appetizer or party snack served with marinara for dipping.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 8 ounces refrigerated Pillsbury Crescent Rolls (8 count can)
- 24 slices pepperoni
- 3/4 cup freshly shredded mozzarella cheese
- 1/4 cup butter (melted)
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- 2 tablespoons grated parmesan cheese
- 1/2 cup tomato paste or pizza sauce (warmed up)
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 903mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 194mg
- Calcium
- 167mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 903MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.